Planet Vending Partners with Coffee Shop Innovation for 2018!

PV is delighted once again to announce our official partnership with Coffee Shop Innovation, the UK’s leading event for coffee shop business owners.

Coffee Shop Innovation is Europe’s foremost event dedicated to empowering Coffee Shop and other hospitality owners to increase their profitability and step ahead of their competitors. Taking place at the ExCel on the 25th – 26th September, Coffee Shop Innovation is the perfect place to make connections and discover tips to make your food or drink business more successful.

We’re very happy to be partnering with Coffee Shop Innovation; as vending’s best read it makes perfect sense for Planet Vending to join forces with an event that brings the whole food and drink industry together.

Coffee Shop Innovation

Running alongside 7 other industry events, including Restaurant & Bar Tech Live and Restaurant & Takeaway Innovation Expo, the show offers visitors the chance to engage with over 500 innovative suppliers, attend 200 expert led seminars, take part in insightful panel sessions, take advantage of networking opportunities, get in front of industry pioneers and much more!

Furthermore, the Coffee Shop Innovation Expo is absolutely FREE to attend. The event is attended by hospitality professionals who are looking for ideas to boost their profits, build their brands and grow their businesses.

To book your FREE ticket, register here

About the author

Yvonne Reynolds-Young

Planet Vending’s MD and Publisher is Yvonne Reynolds-Young. An island of corporate common sense surrounded by oceans of creative madness, Yvonne is the person to call if your intention is to make something happen. (She controls all the diaries and all the money, FYI). She’s also our Social Media Queen, single-handedly responsible for building PVs presence on LinkedIn, FaceBook and Twitter and thereby driving record volumes of traffic onto the site.

‘Customer service is my responsibility and it’s my job to make sure we’re always ahead of deadlines’ she says. ‘My background in big business means I speak the same language as our corporate clients and understand the particular pressures they face when working in the vending arena.’

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